The Three Pigeons is a unique and atmospheric country pub, boasting a simple yet refined menu packed with locally sourced ingredients and seasonal produce. With a focus on modern British cuisine, we are proud to offer an ever-changing selection of dishes which can be enjoyed by one of our cozy fireplaces or in our enchanting beer garden scattered with architectural salvage from world-famous LASSCOs.

Our opening hours are:
Monday & Tuesday 9am - 4pm
Wednesday & Thursday 9am - 10pm
Friday & Saturday 9am - 11pm
Sunday 11am - 5pm

Kitchen hours are as follows:
Monday - Saturday breakfast 9am - 11.30am
Monday - Friday lunch 12pm - 3pm
Saturday & Sunday lunch 12pm - 4pm
Evening meals are from 6pm -9:30pm Wednesday to Saturday

For all inquiries, dietary requirements, high chairs and the like, do not hesitate to contact us.

Like us on face book at
or follow us on Twitter @th3thr33pig3ons


26 February 2015

As the big event looms, I thought now would be a good time for an update.

I will now reveal the full list of all the Beers that will be available for your drinking pleasure from Friday 6th March until they run dry.

Chiltern Brewery White, Black

Rebellion Brewery Smuggler

XT Brewing co XT 6 (Rich Ruby)

Malt, the brewery IPA, Dark Ale

Leighton Buzzard Brewing Rebel Yell, Restoration Ale

North Cotswold Shagweaver, Hung drawn ‘n’ portered

Andwell’s Brewing co Ruddy Darter, King John

Ramsbury Brewery Kennet Valley, Gold

Battledown brewery Natural selection

Loddon brewery Hoppit

Animal (XT by another name) Bastard Bunny brew HaHa


There will also be

Gwynt Y Ddraig Black Dragon and Two Trees

and two Ciders from Orchard Cottage which will remain a secret for now (Toby hasn’t told me what I’m getting from him as yet)


Remember that on Saturday night there will be live music from local band “Hair of the Dog”